Saccharomycetes

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Description:

Saccharomycetes, used as yeast cell in livestock and poultry feed. Including all single-cell proteins produced by single-cell microorganisms. Feed yeast is light yellow or brown powder or granule, high in protein and rich in vitamins.

Applications:

1. Feed Yeast contains 45%-50% protein and has high digestibility. It is added to compound feed as protein feed and has the same effect as fish meal.

2. Feed Yeast protein contains more than 20 kinds of amino acids. Among them, all 8 essential amino acids are contained. The methionine in feed yeast is slightly lower than fish meal, but it is compensated by the choline. Choline can regulate fat metabolism in the living body, convert fat into lecithin that can be dissolved in the blood, and then transport it to various tissues in the body. This is extremely beneficial to promote the growth of livestock.

3. Saccharomycetes also contains various enzymes and hormones, which can promote the metabolism of animals and improve the disease resistance of young animals and poultry. Adding feed yeast to the compound feed can improve the absorption and utilization rate of the feed.